Breakfast Menu

Breakfast Menu

WELCOME TO BREAKFAST

Domìa Ristorante

Pastry Chef Gloria Fradella – Executive Chef Floriana Fontana

The morning’s aromas and flavors are those that go with us throughout the day

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Sweet breakfast

à la carte
- Sicilian brioche
  
  with cream or granita on summer
- Pancakes
  
  with maple syrup
- Seasonal fresh fruit
- Natural yoghurt “Fattoria Giambrone – Sicily
  
  topped with Sicilian granola
Savory breakfast

à la carte
- Cheese and charcuterie
  
  Sicilian selection
- Poached egg
  
  with creamed seasonal vegetables, roasted nuts
- Sunny side up egg
  
  with butter or sicilian tomato sauce
- Omelette
  
  with zucchini, carrots, caciocavallo cheese fondue
- Scrambled eggs
  
  served with datterino tomato salad
- Hard- boiled or soft – boiled egg
Beverages

For the best start to your day
- Still and sparkling microfiltered water
- Fresh orange juice
  
  (as available)
- Fresh Vegetable or fruits smoothie
- Fruit juice
- Sicilian almond milk
- Vegan drinks on demand
Cafeteria

A background of sounds between cups and dishes
- Espresso coffee
- American coffee
- Barley coffee
- Decaffeinated coffee
- Cappuccino
- Milk
- Latte macchiato
- Hot chocolate
- Tea and herbal tea

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Lunch Menu

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Dinner Menu

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Course Tasting Menu

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